Crema Marfil Marble in Alicante, Spain
Crema Marfil is one of the most internationally recognized Spanish marbles, extracted mainly from the quarries of Monte Coto in Alicante, Spain. This deposit is considered one of the largest beige marble reserves in Europe, supplying blocks for global architectural and interior design projects.
Extraction Process: Controlled Blasting and Diamond Wire Cutting
The extraction of Crema Marfil marble follows a highly technical and regulated process:
1. Controlled Explosive Use
Micro-blasting techniques are sometimes used to detach large sections of marble from the mountain. These controlled, low-intensity explosives are carefully calculated to:
- Minimize internal stress in the stone
- Avoid excessive fracturing
- Preserve block integrity
The objective is not fragmentation, but separation of large primary masses from the quarry face.
2. Diamond Wire Saw Cutting
After initial detachment, diamond wire saws are used to cut the marble into precise commercial blocks. This method ensures:
- Clean vertical and horizontal cuts
- Reduced vibration
- Maximum yield from the deposit
3. Block Squaring and Quality Control
Once extracted, blocks are squared using chain saws or diamond tools. Each block is inspected for:
- Structural stability
- Vein distribution
- Color consistency
- Natural fissures
Only blocks meeting export-grade standards proceed to slab production.
Sustainable Quarry Management
Modern quarry operations in Alicante follow strict European environmental and safety regulations. Progressive restoration plans, dust control systems, and efficient resource management are part of the long-term sustainability strategy of the Monte Coto quarry area.